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🐝 Pit-Master Class

🐝 Pit-Master Class

North Fork Cadets, Flavor Fork Opening in Greenport, Smoking Meats

Thomas Loncar
May 14, 2025

Together With

Good Morning, North Fork! We’re halfway through the week and still avoiding that one task.

In today’s North Fork Buzz:

North Fork Cadets
Flavor Fork Opening in Greenport
Smoking Meats

Ready, Set, Go!

The Lowdown

North Fork NJROTC Takes Boston by Storm ⛈️

Boston brought the rain, mud, wind, and cold—but North Fork NJROTC brought the heat.

This weekend, North Fork cadets were the only Navy team to show up at the Peabody Veteran Memorial High School Raider Competition, facing off against 20 teams from the Marine Corps and Air Force JROTC. No pressure, right?

They crushed the Physical Team Test, slayed the Rope Bridge, flipped tires like pros, ran a 5K, and even handled first aid—all while battling the elements.

And the result? A shiny 2nd place trophy and a proud 4th place finish. That’s what we call mission accomplished.

Greenport’s Budget Plan 💰

Greenport School District just dropped the financial equivalent of a mixtape: a $26.96 million budget proposal for the 2025–26 school year. That’s a $1.58 million glow-up from last year, but don’t worry, it still plays nice with the state’s tax cap.

Homeowners, here’s your part: if your property’s assessed at $5,450, you’re looking at an extra $196 a year. That’s roughly $16.33 a month, about the cost of forgetting to cancel one streaming service.

Where’s the money going? Glad you asked.

$3.54 million is earmarked for capital upgrades—think shiny new athletic facilities and better auditorium lighting for those standing ovations.
A whopping $20.85 million keeps current programs humming: universal pre-K, English Language Learner support, services for students with disabilities, AP exam fees, sports, clubs, and extra reading help.
Admin costs come in at 9.52%, so most of the cash is going where it counts—students.

Superintendent Beth Doyle says the goal is simple: give students what they need without giving taxpayers sticker shock.

Your chance to vote is Tuesday, May 20, from 2–8 PM at the “Dude” Manwaring Gym at Greenport High.

Also on the ballot: Board President Jaime Martilotta and member Emily Whitecavage are both up for reelection. ($)

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Dog of The Week

Meet Bailey 🐾

Looking for a gentle giant with a heart of gold? Bailey is your guy. This sweet, easygoing boy fits right into your life like he’s always been there. Whether it’s a stroll through town, a game of fetch (ball, ball, ball!), or napping while you garden, Bailey’s the kind of companion that makes life better.

✅ House-trained and stair-savvy
✅ Calm mealtimes, quiet nights
✅ Big love in a big, gentle package
✅ Friendly, social, and car-ride approved

Bailey’s ready to meet his forever family! Visit him at the Southold location any day between 10am–3pm.

Local Business

Master the Art of Smoke 🔥

Join expert Pitmaster Larry Mondello for one of two unforgettable hands-on BBQ classes using a massive 1000-gallon offset smoker straight from Texas.

👨‍🍳 Pitmaster 101 – June 22 - $350
Perfect for beginners and intermediate smokers, this 5–6 hour session covers all the essentials: fire starting, smoke control, trimming, seasoning, and slicing. You’ll walk away with new skills, two cutting knives, your own custom rub, and your delicious smoked creation.

🔥 Pitmaster Advanced – June 1 - $495
This 10+ hour deep-dive is for serious BBQ lovers. Learn the full low-and-slow journey of big cuts—from trimming and seasoning to full cook and final slice. It’s all about mastering the offset smoker and upping your meat game.

Flavor Fork is Coming to Greenport 🍽

Greenport, meet your new go-to for deliciousness: Flavor Fork is opening May 22 at 402 1st Street, and it's not your average corner market.

Think chef-curated Grab & Go meals, North Fork local faves, globally inspired sauces and spices, and pantry staples that make you want to cook something amazing even on a Tuesday night.

Behind it all? Chef Sarah Mastracco—Emmy and James Beard Award–nominated culinary producer, cookbook author, and all-around flavor magician. Her Mediterranean-inspired approach is all about clean, bold, never-overcomplicated food that makes your taste buds do a happy dance.

She’s fed celebrities, run behind-the-scenes of major food shows, and now she’s feeding you. More Info

^{_{Nothing in this section is sponsored. They’re just fun things you need to know. I’ll always let you know when something is sponsored}}

Live Music + Fun Breakdown

Wednesday

Greenport Harbor Brewing (Peconic) | Music Bingo | 6-8 PM
Alize Brewing Co | Trivia | 6:30 PM

Thursday

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THANKS!

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Tom Loncar- Publisher