šŸ Two North Forkers Stir Up the Competition

Favorite Chef Competition, Future Journalists, Weekend Preview

Together With

Good Morning, North Fork! It’s Thursday! Pour yourself a coffee and pretend it’s a cocktail.

In today’s North Fork Buzz:

  • Favorite Chef Competition

  • Future Journalists

  • Weekend Preview

Ready, Set, Go!

P.S. Happy Birthday to Charlie Manwaring the BIG 5-0! šŸŽ‚

The North Fork’s seafood HQ- Always Fresh, Always Local šŸŽ£

šŸ¦ž Fresh, Local, & Straight from the Dock! 🐟

If you’re looking for the freshest seafood on the North Fork, Southold Fish Market has you covered! From just-caught fish and shellfish to steamed lobsters, fish tacos, and famous lobster rolls, this spot is a must-visit for seafood lovers. Whether you're grabbing something to cook at home or enjoying a meal right there, it doesn’t get fresher than this. Eat like a local—because here, it’s all about quality. šŸŒŠšŸ¤
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The Lowdown

Favorite Chef Competition šŸ§‘ā€šŸ³

The Favorite Chef Competition is presented by Carla Hall and has one talented chef win $25,000, a feature in Taste of Home magazine, and an exclusive cooking experience with Carla Hall herself.

This competition celebrates chefs of all levels—from home cooks to seasoned professionals—while supporting the James Beard Foundation’s mission to create a more equitable and sustainable future in the restaurant industry.

The competition is simmering with excitement and 2 of the North Fork’s very own are in the mix and could use your vote:

Noah Schwartz of Noah’s in Greenport- View profile and vote šŸ‘‰ Here

Stefanie Bassett of Little Ram Oyster Co.- View profile and vote šŸ‘‰ Here

Young Reporters in Training šŸ“°

Cutchogue East fourth graders got a front-page-worthy visit from Suffolk Times reporters Ana Borruto and Nicole Wagner who dropped by to school the students on the world of community journalism. They broke down what makes a story pop, the behind-the-scenes roles in a newsroom, and even spotlighted some local scoops

The future journalists didn’t just listen—they chimed in with what they think makes a great reporter: curiosity, research skills, and top-tier listening. As a sweet bonus? Each student got an official-looking ā€œpress passā€ to seal the deal. ($)

Stories with a ($) require a third party subscription

Happenings: Weekend Preview

Friday

šŸ½ļø Anker’s Back The iconic sailboat-inspired spot on the Greenport waterfront reopens Friday and we’re already thinking brunch or dinner with a view. Known for its seasonal American seafood, killer cocktails, and Peconic Bay sunsets, Anker serves up the best of the North Fork with a side of salty breeze. More Info

Saturday

🄚 Greenport Egg Roll The annual Egg Roll & Egg Hunt is hoppin’ into Mitchell Park.  Kiddos ages 2–4 and 5–8 can hunt for eggs in age-appropriate groups while parents snap pics and soak up those sweet spring vibes. More Info

🄚 Southold PBA Easter Egg Hunt Rescheduled due to last weekend’s weather. Same fun, just one week later. Bring your baskets and hop on over to Southold School for an afternoon of festive fun. More Info

🐰 Get Egg-cited Southold General is bringing the Easter magic on with an egg-cellent Egg Hunt and a special visit from the Easter Bunny himself. More Info

šŸ· Easter Cork Hunt Forget the plastic eggs—this Easter hunt is for the grown-ups. Search for hidden corks at Clovis Point Vineyard for a chance to win exciting prizes, including the ultimate find—a Golden Cork that scores you a mixed case of wine! More Info

šŸŒŽ Earth Day Celebration Slow Food East End is celebrating Earth Day in delicious, local style. Head to Golden Acres Organic for an afternoon of live music, local food tastings, Long Island oysters, wine, art, and more. You’ll meet farmers, educators, and change makers. More Info

šŸŒŽ Earth Day Clean Up Grab your gloves and your good vibes, Greenport’s Earth Day Cleanup is back. The plan: sweep the streets, spruce up Moore’s Woods, and show the planet some love. More Info

šŸ« Dip Into Something Sweet Pindar Vineyards is teaming up with The French Picnic of Cutchogue for a Chocolate Fondue experience that’s as delicious as it sounds. We’re talkin’ melty, dreamy fondue paired with a glass of Pindar wine—because your weekend deserves a little extra indulgence. More Info

šŸ„‚ Sweet Sips Sparkling Pointe is serving up bubbly with a side of French flair, think crisp sparkling wines paired with handcrafted macarons from North Fork Baker, Jessica Shearman. Whether you’re celebrating something big or just feelin’ fancy, this duo is your passport to springtime sparkle. More Info

🚤 Strong Women, Smooth Sailing The Fourth Annual Strong Women on the Water at Strong’s Marine is back—and it’s all about boosting confidence, building skills, and getting hands-on at the helm. Each 2.5-hour session starts with bagels, coffee, and good convo, followed by two hours cruising the water aboard a Strong’s fleet boat.

Whether you’re totally new to boating or just want to sharpen your skills, this series is your chance to learn, connect, and feel like a total captain. More Info

Nothing in this section is sponsored. They’re just fun things you need to know. I’ll always let you know when something is sponsored

Live Music + Fun Breakdown

Thursday

Legends | Ahmad Ali | 5-8 PM
Greenport Harbor Brewing (Peconic) | Trivia | 6-8 PM
Green Hill Kitchen | Open Mic Night | 7 PM
Andy’s | Bingo | 7 PM

Friday

Corey Creek Taproom | MJT The Band | 4-8 PM
Little Fish | Joe Pierro | 6-9 PM
One Woman Winery | Abe Ovadia | 6-9 PM
Greenport Harbor Brewing (Peconic) | The Realm | 7-10 PM
Greenport Harbor Brewing (Greenport) | Open Mic Night | 7-10 PM



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Tom Loncar- Publisher